High-performance liquid chromatography of methanol released from pectins after its oxidation to formaldehyde and condensation with 2,4-dinitrophenylhydrazine-Reference-Cited by-同舟云学术

High-performance liquid chromatography of methanol released from pectins after its oxidation to formaldehyde and condensation with 2,4-dinitrophenylhydrazine

Published:1999-11 Issue:2 Volume:863 Page:227-233
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Zegota Henryk

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference19 articles.

1. Food Chemical Codex,1972

2. [18] Pectic enzymes

3. Some problems in the analysis of pectin in potato tuber tissue

4. Determination of methanol and its application to measurement of pectin ester content and pectin methyl esterase activity

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