Determination of organic acids in food samples by capillary zone electrophoresis
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference56 articles.
1. Capillary Electrophoresis: A New Tool in Food Analysis
2. Capillary electrophoresis in food analysis
3. Application of capillary isotachophoresis and capillary zone electrophoresis to the determination of inorganic ions in food and feed samples
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