Detection of N-acetyl amino acids on paper and sugars on thin-layer chromatograms by a thermal-ultraviolet method-Reference-Cited by-同舟云学术

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Detection of N-acetyl amino acids on paper and sugars on thin-layer chromatograms by a thermal-ultraviolet method

Published:1982-11 Issue: Volume:250 Page:124-128
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Dubra Maria Susana,Alperin Daniel Mario,Sagedahl Adrian,P. Idoyoga-Vargas Victor,Carminatti Hector

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference9 articles.

1. Paper Chromatographic Identification of Some N-substituted Amino Acids.

2. [82] Resolution of dl mixtures of α-amino acids

3. Acetylation of ribosome-associated proteins in vitro by an acetyltransferase bound to rat liver ribosomes

4. Method for the detection of organic compounds on paper chromatograms with high recovery of the sample

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Separation of acetylated amino acids;Journal of Chromatography A;1993-06

2. Solubilization and fluorescence emission spectra of substances generated by thermal treatment of carbohydrates on silica gel;Journal of Chromatography A;1984-01

3. Thermal—ultraviolet method for differential detection and recovery of organic compounds in thin-layer chromatography;Journal of Chromatography A;1983-01

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