Author:
Ruzicka J.,Thomson J.,Wheals B.B.
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference10 articles.
1. A general method for the determination of organophosphorus pesticide residues in foodstuffs
2. Ministry of Agriculture, Fisheries & Food, Agricultural Chemicals Approval Scheme, List of Approved Products, 1965, for Farmers and Growers.
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