Immobilization of residues on agarose gels: effects on protein adsorption isotherms and chromatographic parameters
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference30 articles.
1. Multivalent interaction chromatography as exemplified by the adsorption and desorption of skeletal muscle enzymes on hydrophobic alkyl-agaroses
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