The chromatographic purification of human kappa-casein
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference15 articles.
1. Human Casein and its Caseino-glycopeptide
Cited by 23 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Casein peptide release and passage to the blood in humans during digestion of milk or yogurt;Biochimie;1998-02
2. Effect of κ-casein split peptides on platelet aggregation and on thrombus formation in the guinea-pig;Thrombosis Research;1996-02
3. Re-evaluation of the whey protein/casein ratio of human milk;Acta Paediatrica;1992-02
4. Human-milk proteins: analysis of casein and casein subunits by anion-exchange chromatography, gel electrophoresis, and specific staining methods;The American Journal of Clinical Nutrition;1990-01-01
5. Identification of human milk kappa-casein on polyacrylamide gels by differential staining with Ethyl-Stains-all and chymosin sensitivity.;Journal of Histochemistry & Cytochemistry;1986-02
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