A study of some of the factors involved in regulating the conversion of octadeca-8,11-dienoate to eicosa-4,7,10,13-tetraenoate in the rat
Author:
Publisher
Elsevier BV
Subject
Endocrinology,Biochemistry,Biophysics
Reference35 articles.
1. Über die Biogenese der Δ5.8.11-Eicosatriensäure bei fettfrei ernährten Ratten
2. Metabolism of Essential Fatty Acids
3. Über die Natur der in den Leberphosphatiden auftretenden C20- und C22-Polyensäuren bei Verabreichung von Linol- und Linolensäure an fettfrei ernährte Ratten
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1. Nonmethylene-interrupted fatty acids of hydrocarbon seep mussels: Occurrence and significance;Comparative Biochemistry and Physiology Part B: Comparative Biochemistry;1993-02
2. The fatty acid chain elongation system of mammalian endoplasmic reticulum;Progress in Lipid Research;1992-01
3. Separation of 20∶4n−6 and 20∶4n−7 by capillary gas-liquid chromatography;Lipids;1990-12
4. Nutrition and Biochemistry of Trans and Positional Fatty Acid Isomers in Hydrogenated Oils;Annual Review of Nutrition;1984-07
5. Chapter 4 The regulation of desaturation and elongation of fatty acids in mammals;Fattv Acid Metabolism and Its Regulation;1984
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