Effect of saturated and unsaturated fat diets on molecular species of phosphatidylcholine and sphingomyelin of human plasma lipoproteins
Author:
Publisher
Elsevier BV
Subject
Endocrinology,Biochemistry,Biophysics
Reference38 articles.
1. Blood Lipids and Lipoproteins. Quantitation, Composition and Metabolism;Skipski,1972
2. Effects of diet and type IIa hyperlipoproteinemia upon structure of triacylglycerols and phosphatidyl cholines from human plasma lipoproteins
3. Abnormalities of High Density Lipoproteins in Abetalipoproteinemia*
4. Effects of dietary fats on plasma lipids and lipoproteins: an hypothesis for the lipid-lowering effect of unsaturated fatty acids
5. Polyunsaturated Fatty Acids;Morrisett,1977
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