Changes in triacylglycerol, diacylglycerol and free fatty acids after fertilization in developing toad embryos
Author:
Publisher
Elsevier BV
Subject
Endocrinology,Biochemistry,Biophysics
Reference36 articles.
1. Phospholipid metabolism in the eggs and embryos of the sea urchin Arbacia punctulata
2. Bulk membrane fluidity increases after fertilization or partial activation of sea urchin eggs.
3. Molecular Approaches to The Study of Fertilization
4. Changes in the organization of the sea urchin egg plasma membrane upon fertilization: Indications from the lateral diffusion rates of lipid-soluble fluorescent dyes
5. Fatty acid distribution in lipids and32P incorporation into phospholipids during early amphibian development
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2. Cryotolerance of porcine blastocysts is improved by treating in vitro matured oocytes with L-carnitine prior to fertilization;Journal of Reproduction and Development;2017
3. Effect of meiotic maturation on yolk platelet lipids fromBufo arenarum oocytes;Journal of Experimental Zoology Part A: Comparative Experimental Biology;2005
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