Influence of dietary fatty acids on membrane fluidity and activation of rat platelets
Author:
Publisher
Elsevier BV
Subject
Endocrinology,Biochemistry,Biophysics
Reference38 articles.
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2. Thrombosis and Haemostasis;Haslam,1987
3. INOSITOL TRISPHOSPHATE AND DIACYLGLYCEROL: TWO INTERACTING SECOND MESSENGERS
4. The modification of mammalian membrane polyunsaturated fatty acid composition in relation to membrane fluidity and function
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