The effects of temperature and oxygen on the rates of fatty acid synthesis and oleate desaturation in safflower (Carthamus tinctorius) seed
Author:
Publisher
Elsevier BV
Subject
Endocrinology,Biochemistry,Biophysics
Reference28 articles.
1. Chemical Constitution of Natural Fats;Hilditch,1964
2. THE EFFECT OF TEMPERATURE ON THE OIL CONTENT AND FATTY ACID COMPOSITION OF THE OILS FROM SEVERAL OIL SEED CROPS
3. The effect of low temperatures on fatty acid biosynthesis in plants
4. Effect of low temperature on fatty acid biosynthesis in seeds
5. Rapid temperature-induced changes in the fatty acid composition of certain lipids in developing linseed and soya-bean cotyledons
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