Production of active cassava starch films; effect of adding a biosurfactant or synthetic surfactant-Reference-Cited by-同舟云学术

Production of active cassava starch films; effect of adding a biosurfactant or synthetic surfactant

Published:2019-11 Issue: Volume:144 Page:104368
ISSN:1381-5148
Container-title:Reactive and Functional Polymers
language:en
Short-container-title:Reactive and Functional Polymers

Author:

Maniglia Bianca Chieregato,Laroque Denise Adamoli,de Andrade Lidiane Maria,Carciofi Bruno Augusto Mattar,Tenório Jorge Alberto Soares,de Andrade Cristiano José

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,General Chemical Engineering,Biochemistry,Environmental Chemistry,General Chemistry

Reference49 articles.

1. Properties of starch–cellulose fiber films produced by tape casting coupled with infrared radiation;de Moraes;Dry. Technol.,2018

2. Structural modification of fiber and starch in turmeric residue by chemical and mechanical treatment for production of biodegradable films;Maniglia;Int. J. Biol. Macromol.,2019

3. Structure and properties of carboxymethyl cellulose/soy protein isolate blend edible films crosslinked by Maillard reactions;Su;Carbohydr. Polym.,2009

4. Which plasticizer is suitable for films based on babassu starch isolated by different methods?;Maniglia;Food Hydrocoll.,2019

5. Scale-up of the production of cassava starch based films using tape-casting;de Moraes;J. Food Eng.,2013

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