Immune-mediated responses account for the majority of production loss for grazing meat-breed lambs during Trichostrongylus colubriformis infection

Author:

Dever M.L.,Kahn L.P.,Doyle E.K.,Walkden-Brown S.W.

Publisher

Elsevier BV

Subject

General Veterinary,General Medicine,Parasitology

Reference56 articles.

1. Handbook of Australian Meat;AUS-MEAT Limited,2005

2. The Integration of Grazing Management and Anthelmintic Treatment to Provide clean Lambing Paddocks in the Northern Tablelands Region of NSW, Australia (Doctor of Philosophy);Bailey,2008

3. The immunobiology of gastrointestinal nematode infections in ruminants;Balic;Adv. Parasitol.,2000

4. The periparturient relaxation of immunity in Merino ewes infected with Trichostrongylus colubriformis: parasitological and immunological responses;Beasley;Vet. Parasitol.,2010

5. Bell, A., 2007. Measuring herbage mass-the median quadrat technique. Primefacts Second edition. Retrieved from

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