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Transmission risk of human trichinellosis

  • Published:2009-02 Issue:3-4 Volume:159 Page:324-327
  • ISSN:0304-4017
  • Container-title:Veterinary Parasitology
  • language:en
  • Short-container-title:Veterinary Parasitology

Author:

Takumi Katsuhisa,Teunis Peter,Fonville Manoj,Vallee Isabelle,Boireau Pascal,Nöckler Karsten,van der Giessen Joke

Publisher

Elsevier BV

Subject

General Veterinary,General Medicine,Parasitology

Reference12 articles.

1. Outbreak of trichinellosis due to consumption of bear meat from Canada, France, September 2005.;Ancelle;Euro Surveill.,2005

2. Anonymous, 2005. Opinion of the Scientific Panel on Biological Hazards on Risk assessment of a revised inspection of slaughter animals in areas with low prevalence of Trichinella. EFSA J. 200, 1–41.

3. Trichinella in horses: a low frequency infection with high human risk;Boireau;Vet. Parasitol.,2000

4. Human trichinellosis due to Trichinella britovi in southern France after consumption of frozen wild boar meat;Gari-Toussaint;Euro Surveill.,2005

5. Cluster of trichinellosis cases in Mecklenburg-Vorpommern, Germany;Littman;Euro Surveill.,2006
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