Separation and determination of amino acids by micellar electrokinetic chromatography coupling with novel multiphoton excited fluorescence detection
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference34 articles.
1. Improved and simplified liquid chromatography/atmospheric pressure chemical ionization mass spectrometry method for the analysis of underivatized free amino acids in various foods
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4. Zone electrophoresis in open-tubular glass capillaries
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1. Microfluidic chip electrophoresis for biochemical analysis;Journal of Separation Science;2019-11-12
2. Analysis of Amino Acids and Related Compounds by Capillary Electrophoresis;Separation & Purification Reviews;2016-07-14
3. Synergistic Effect of Polyaniline Modified Silica Gel for Highly Efficient Separation of Non Resolvable Amino Acids;International Journal of Polymeric Materials and Polymeric Biomaterials;2013-12-30
4. Studies on bioconjugation of quantum dots using capillary electrophoresis and fluorescence correlation spectroscopy;ELECTROPHORESIS;2012-07
5. Two-dimensional electrophoresis on a microfluidic chip for quantitative amino acid analysis;Analytical and Bioanalytical Chemistry;2009-06-07
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