Liquid chromatography/tandem mass spectrometry (highly selective selected reaction monitoring) for the analysis of isopropylthioxanthone in packaged food-Reference-Cited by-同舟云学术

Liquid chromatography/tandem mass spectrometry (highly selective selected reaction monitoring) for the analysis of isopropylthioxanthone in packaged food

Published:2008-10 Issue:1-2 Volume:1208 Page:182-188
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Gallart-Ayala H.,Moyano E.,Galceran M.T.

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference13 articles.

1. Determination of Isopropyl Thioxanthone (ITX) in Fruit Juices by Pressurized Liquid Extraction and Liquid Chromatography−Mass Spectrometry

2. Direct analysis of isopropylthioxanthone (ITX) in milk by high-performance liquid chromatography/tandem mass spectrometry

3. Determination of 2-isopropyl thioxanthone and 2-ethylhexyl-4-dimethylaminobenzoate in milk: comparison of gas and liquid chromatography with mass spectrometry

4. Determination of isopropyl-9H-thioxanthen-9-one in packaged beverages by solid-phase extraction clean-up and liquid chromatography with tandem mass spectrometry detection

5. 2-Isopropylthioxanthone (2-ITX) in food and food packaging materials on the German market

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