Supercritical fluid extraction of grape seed oil and subsequent separation of free fatty acids by high-speed counter-current chromatography
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference9 articles.
1. C. Ghisalberti, PCT Int. Appl. WO 2001018161 A2 (15 March, 2001).
2. Nutrient composition of some less-familiar oil seeds
3. Supercritical fluid extraction of celery seed oil
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