Comparison of an acetonitrile extraction/partitioning and “dispersive solid-phase extraction” method with classical multi-residue methods for the extraction of herbicide residues in barley samples-Reference-Cited by-同舟云学术

Comparison of an acetonitrile extraction/partitioning and “dispersive solid-phase extraction” method with classical multi-residue methods for the extraction of herbicide residues in barley samples

Published:2006-10 Issue:1-2 Volume:1131 Page:11-23
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Díez C.,Traag W.A.,Zommer P.,Marinero P.,Atienza J.

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference21 articles.

1. Chromatographic methods in the determination of herbicide residues in crops, food and environmental samples

2. Pesticide residue analysis in foodstuffs applying capillary gas chromatography with atomic emission detection State-of-the-art use of modified multimethod S19 of the Deutsche Forschungsgemeinschaft and automated large-volume injection with programmed-temperature vaporization and solvent venting

3. Multiresidue Determination of Pesticides in Fruit and Vegetables by Gas Chromatography–Mass-Selective Detection and Liquid Chromatography with Fluorescence Detection

4. European Commission's Proficiency Tests on Pesticide Residues in Fruit and Vegetables 1996/1997, Final Report August 1997, National Food Administration, Uppsala, 1997.

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