Development of solid-phase extraction and solid-phase microextraction methods for the determination of chlorophenols in cork macerate and wine samples-Reference-Cited by-同舟云学术

Development of solid-phase extraction and solid-phase microextraction methods for the determination of chlorophenols in cork macerate and wine samples

Published:2004-08 Issue:1 Volume:1047 Page:15-20
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Insa S.,Salvadó V.,Anticó E.

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference33 articles.

1. Qualitative Experiments to Determine the Components Responsible and Eliminate the Causes of Undesirable Sensory Characteristics in Drinks Stoppered With Cork (QUERCUS), European Union and C.E. Liège Contract No. AIR1-CT92-0372, 1996.

2. A Systematic Approach To Optimize Solid-Phase Microextraction. Determination of Pesticides in Ethanol/Water Mixtures Used as Food Simulants

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