Separation and identification of fatty acid esters of algal carotenoid metabolites in the freshwater mussel Dreissena bugensis , by liquid chromatography with ultraviolet/visible wavelength and mass spectrometric detectors in series-Reference-Cited by-同舟云学术

Separation and identification of fatty acid esters of algal carotenoid metabolites in the freshwater mussel Dreissena bugensis , by liquid chromatography with ultraviolet/visible wavelength and mass spectrometric detectors in series

Published:2017-09 Issue: Volume:1513 Page:93-106
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Bridoux Maxime C.,Sobiechowska Monika,Briggs Robert G.,Pérez-Fuentetaja Alicia,Alben Katherine T.

Funder

NY Sea Grant

US EPA Great Lakes National

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference56 articles.

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4. Fruit juice carotenol fatty acid esters and carotenoids as identified by matrix-assisted laser desorption ionization (MALDI) mass spectrometry;Wingerath;J. Agric. Food Chem.,1996

5. Determination of free and bound carotenoids in paprika (Capsicum annuum L.) by LC/MS;Breithaupt;Eur. Food Res. Technol.,2000

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