Author:
Yomota Chikako,Ohnishi Yukiko
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference15 articles.
1. Japan Food Additives Association: Japan's Specifications and Standards for Food Additives, Tokyo, 2006.
2. Analytical Methods for Food Additives in Food, Nihon Shokuhin Eisei Kyoukai, Tokyo, 2000, p. 230.
3. Analytical techniques for determining biotin
4. Separation of biotin and its analogs by high-performance liquid chromatography: Convenient labeling for ultraviolet or fluorimetric detection
Cited by
27 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献