Evaluation of different sample treatments for determining pesticide residues in fat vegetable matrices like avocado by low-pressure gas chromatography–tandem mass spectrometry-Reference-Cited by-同舟云学术

Evaluation of different sample treatments for determining pesticide residues in fat vegetable matrices like avocado by low-pressure gas chromatography–tandem mass spectrometry

Published:2006-04 Issue:1 Volume:1111 Page:97-105
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Fernández Moreno J.L.,Arrebola Liébanas F.J.,Garrido Frenich A.,Martínez Vidal J.L.

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference31 articles.

1. EU MRLs of pesticides, updated 21/10/2005, disposable at http://europa.eu.int, European Union, Brussels, 2005.

2. Optimization and evaluation of low-pressure gas chromatography–mass spectrometry for the fast analysis of multiple pesticide residues in a food commodity

3. Application of gas chromatography in food analysis

4. Reduction of analysis time in gas chromatography

5. Practical approaches to fast gas chromatography–mass spectrometry

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