Optimization of conditions in on-line comprehensive two-dimensional reversed phase liquid chromatography. Experimental comparison with one-dimensional reversed phase liquid chromatography for the separation of peptides

Author:

Sarrut Morgan,D’Attoma Amélie,Heinisch Sabine

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference48 articles.

1. Potential of comprehensive chromatography in food analysis;Tranchida;TrAC Trends Anal. Chem.,2013

2. Theoretical and practical interest in UHPLC technology for 2D-LC;Sarrut;TrAC Trends Anal. Chem.,2014

3. Practical considerations in comprehensive two-dimensional liquid chromatography systems (LC×LC) with reversed-phases in both dimensions;Li;Anal. Bioanal. Chem.,2014

4. Selection of adequate optimization criteria in chromatographic separations;Vanbel;Anal. Bioanal. Chem.,2009

5. Chapter 26, Other optimization methods, in: B.G.M. Vandeginste, L.M.C. Buydens, S. De Jong, P.J. Lewi, J. Smeyers-Verbeke, D.L. Massart (eds.), Data Handl. Sci. Technol., Elsevier, 1998, pp. 771–804, http://www.sciencedirect.com/science/article/pii/S0922348797800561 (accessed July 10, 2015).

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