1. Analytical methods for biological monitoring of exposure to pesticides: a review
2. Council Directive 76/895/EEC of 23 November 1976 relating to the fixing of maximum levels for pesticide residues in and on fruit and vegetables, Off. J. Eur. Commun. L340 (1976) 26.
3. Commission Directive 1999/39/EC of 6 May 1999 amending Directive 96/5/EC on processed cereal-based foods and baby foods for infants and young children, Off. J. Eur. Commun. L124 (1999) 8.
4. Commission Directive 2003/13/EC of 10 February 2003 amending Directive 96/5/EC on processed cereal-based foods and baby foods for infants and young children, Off. J. Eur. Commun. L41 (2003).