1. WHO global strategy for containment of antimicrobial resistance, Executive summary 2001, World Health Organization (WHO), Geneva.
2. Meeting on Antimicrobial Resistance, Brussels, January 17, 2008, http://ec.europa.eu/food/resources/events_en.htm.
3. Tracking emerging zoonotic pathogens from farm to fork
4. Commission Regulation 1353/2007/EC of 20 November, amending Council Regulation 2377/90/EC laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin, Off. J. Eur. Union L, 303, 2007.
5. The Precautionary Principle and Other Non-Tariff Barriers to Free and Fair International Food Trade