Multiple headspace solid-phase microextraction for eliminating matrix effect in the simultaneous determination of haloanisoles and volatile phenols in wines-Reference-Cited by-同舟云学术

Multiple headspace solid-phase microextraction for eliminating matrix effect in the simultaneous determination of haloanisoles and volatile phenols in wines

Published:2007-09 Issue:1-2 Volume:1166 Page:1-8
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Pizarro C.,Pérez-del-Notario N.,González-Sáiz J.M.

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference51 articles.

1. Absorption of chloroanisoles from wine by corks and by other materials

2. Identification and Responsibility of 2,4,6-Tribromoanisole in Musty, Corked Odors in Wine

3. Volatile Compounds in Foods and Beverages;Etievant,1991

4. Metabolism of volatile phenolic compounds from hydroxycinnamic acids byBrettanomyces yeast

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