Pervaporation separation of ethylene glycol/water mixtures through surface crosslinked PVA membranes: Coupling effect and separation performance analysis-Reference-Cited by-同舟云学术

Pervaporation separation of ethylene glycol/water mixtures through surface crosslinked PVA membranes: Coupling effect and separation performance analysis

Published:2007-02 Issue:1-2 Volume:289 Page:191-198
ISSN:0376-7388
Container-title:Journal of Membrane Science
language:en
Short-container-title:Journal of Membrane Science

Author:

Guo Ruili,Hu Changlai,Li Ben,Jiang Zhongyi

Publisher

Elsevier BV

Subject

Filtration and Separation,Physical and Theoretical Chemistry,General Materials Science,Biochemistry

Reference32 articles.

1. Pervaporation separation of water–acetic acid mixtures using polymeric membranes;Aminabhavi;Des. Monom. Polym.,2003

2. Modeling of pervaporation separation of ethanol–water mixtures through crosslinked poly(vinyl alcohol) membrane;Yeom;J. Membr. Sci.,1992

3. Pervaporation separation of water-acetic acid mixtures through poly(vinyl alcohol) membranes crosslinked with glutaraldehyde;Yeom;J. Membr. Sci.,1996

4. Separation characteristics of acetic acid–water mixtures by pervaporation using poly(vinyl alcohol) membranes modified with malic acid;Isıklan;Chem. Eng. Process.,2005

5. Characterization of sodium alginate and poly(vinyl alcohol) blend membranes in pervaporation separation;Yeom;J. Appl. Polym. Sci.,1998

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