Thermal inactivation of water-borne pathogenic and indicator bacteria at sub-boiling temperatures

Author:

Spinks Anthony T.,Dunstan R.H.,Harrison T.,Coombes P.,Kuczera G.

Publisher

Elsevier BV

Subject

Pollution,Waste Management and Disposal,Water Science and Technology,Ecological Modeling,Environmental Engineering,Civil and Structural Engineering

Reference43 articles.

1. Ariyananda, T., 1999. Comparative review of drinking water quality from different rain water harvesting systems in Sri Lanka, In Ninth International Rainwater Catchment Systems Conference, July 1999, Petrolina, Brazil, vol. 9, pp. 91–101.

2. Barry, M.E., McAlister, A.B., Coombes, P.J., 2005. Modelling the urban water cycle in South East Queensland. Environmental Engineering Society National Conference, Sydney, Australia, Engineers Australia.

3. Development of thermal inactivation models for Salmonella enteritidis and Escherichia coli O157:H7 with temperature pH and NaCl as controlling factors;Blackburn;Int. J. Food Microbiol.,1997

4. rpoS Regulation of acid heat and salt tolerance in Escherichia coli O157:H7;Cheville;Appl. Environ. Microbiol.,1996

5. Coombes, P.J., Kuczera, G., 2002. Integrated water cycle management: moving towards systems understand, second International Water Sensitive Urban Design Conference, Brisbane, Australia.

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