Funder
Universidad Nacional de Colombia
Sistema General de Regalías de Colombia
Minciencias
Reference91 articles.
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4. Optimization of the spray-drying parameters for developing guava powder;Aragüez-Fortes;Journal of Food Process Engineering,2019
5. Optimization of spray drying condition and wall material composition for myrtle extract powder using response surface methodology;Asik;Drying Technology,2021