Disinfection byproduct formation from chlorination of agricultural reuse water sources

Author:

Czarnecki Julia C.,Manoli Benjamin,Fuad NafisORCID,Vadas Timothy M.

Publisher

Elsevier BV

Subject

Environmental Science (miscellaneous),Environmental Chemistry,Global and Planetary Change

Reference37 articles.

1. Regulated and emerging disinfection by-products in recycled waters;Alexandrou;Sci. Total Environ.,2018

2. Water reuse: overview of current practices and trends in the world with emphasis on EU states;Angelakis;Water Utility J.,2014

3. Enhanced formation of haloacetonitriles during chlorination with bromide: unveiling the important roles of organic bromamines;Ao;Sci. Total Environ.,2023

4. Electrochemical oxidation for stormwater disinfection: how does real stormwater chemistry impact on pathogen removal and disinfection by-products level?;Feng;Chemosphere (Oxford),2018

5. Microbiological hazards in fresh leafy vegetables and herbs. Expert panel report. Microbiological Risk Assessment Series 14,2008

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