Studies on the morphological and rheological properties of granular cold water soluble corn and potato starches

Author:

Singh Jaspreet,Singh Narpinder

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry,Food Science

Reference24 articles.

1. The biogenesis of starch granules in higher plants;Badenhuizen,1969

2. Starch properties of various potato (Solanum tuberosum L.) cultivars susceptible and resistant to low temperature sweetening;Barichello;Journal of the Science of Food and Agriculture,1991

3. Low temperature sweetening in susceptible and resistant potatoes: starch structure and composition;Barichello;Journal of Food Science,1990

4. Preparation of granular cold-water soluble starches by alcoholic-alkaline treatment;Chen;Cereal Chemistry,1994

5. Properties of granular cold-water soluble starches prepared by alcoholic-alkaline treatment;Chen;Cereal Chemistry,1994

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