Safety evaluation, hydrolysis activity of Kluyveromyces marxianus JY-1 and its application to obtain immunomodulatory peptide from bovine casein-Reference-Cited by-同舟云学术

Safety evaluation, hydrolysis activity of Kluyveromyces marxianus JY-1 and its application to obtain immunomodulatory peptide from bovine casein

Published:2023-12 Issue: Volume:56 Page:103409
ISSN:2212-4292
Container-title:Food Bioscience
language:en
Short-container-title:Food Bioscience

Author:

Li Siyi,Jiang Yutong,Jiang Lai,Tuo Yanfeng,Mu Guangqing,Jiang Shujuan^ORCID

Funder

Department of Education of Liaoning Province

National Key Research and Development Program of China

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

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5. Yeasts isolated from a lotic continental environment in Brazil show potential to produce amylase, cellulase and protease;Carvalho;Biotechnology Reports,2021

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1. Novel casein-derived immunomodulatory peptide PFPEVFG: Activity assessment, molecular docking, activity site and mechanism of action;Journal of Dairy Science;2024-07

2. Antigenicity of α-casein reduced by hydrolysis function using Clavispora lusitaniae DPU-MWFCl-D2 isolated from infant feces combining with alkaline protease;Food Bioscience;2024-04