Preparation of water-in-oil (W/O) cinnamaldehyde microemulsion loaded with epsilon-polylysine and its antibacterial properties

Author:

He Xingfen,Chen Jie,Li YanhuaORCID,Meng Yuecheng,Fang Sheng,Fang Yaqian

Funder

Zhejiang Gongshang University

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference62 articles.

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3. Design and evaluation of microemulsion-based efinaconazole formulations for targeted treatment of onychomycosis through transungual route: Ex vivo and nail clipping studies;Agrawal,2021

4. Colloidal systems for drug delivery: From design to therapy;Beija;Trends in Biotechnology,2012

5. Identification of fungi from dairy products by means of 18S rRNA analysis;Cappa;International Journal of Food Microbiology,2001

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