The first report of kernel spot caused by Eremothecium coryli on Iranian hazelnut-Reference-Cited by-同舟云学术

The first report of kernel spot caused by Eremothecium coryli on Iranian hazelnut

Published:2023-06 Issue: Volume:53 Page:102540
ISSN:2212-4292
Container-title:Food Bioscience
language:en
Short-container-title:Food Bioscience

Author:

Hojjati Mohammad^ORCID,Shahbazi Samira,Askari Hamed^ORCID,Mohammadi Nafchi Abdorreza^ORCID,Makari Mina

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

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1. First report of Eremothecium coryli on hazelnut in the Republic of Georgia;New Disease Reports;2024-04

2. Impact of the gamma and electron beam irradiations on yeast-spot disease fungal agent and physicochemical attributes of hazelnut (Corylus avellana L.);Radiation Physics and Chemistry;2024-03

3. Functional properties of the bioactive peptides derived from Sargassum angustifolium algae;Journal of Food Measurement and Characterization;2023-09-25

4. Impact of the Gamma and Electron Beam Irradiations on Yeast-Spot Disease Fungal Agent and Physicochemical Attributes of Hazelnut (Corylus Avellana L.);2023