Different regulatory effects of Lycium barbarum polysaccharide components on gut microbiota in vivo and in vitro-Reference-Cited by-同舟云学术

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Different regulatory effects of Lycium barbarum polysaccharide components on gut microbiota in vivo and in vitro

Published:2024-10 Issue: Volume:61 Page:104643
ISSN:2212-4292
Container-title:Food Bioscience
language:en
Short-container-title:Food Bioscience

Author:

An Xin,Sun Shuo,Sun Jiangshan,Liao Rui,Ma Ruisen,Zhao Haoan,Liu Qian^ORCID

Publisher

Elsevier BV

Reference77 articles.

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2. Comparative genomics reveals the regulatory complexity of Bifidobacterial arabinose and arabino-oligosaccharide utilization;Arzamasov;Frontiers in Microbiology,2018

3. 18:1 n7 fatty acids inhibit growth and decrease inositol phosphate release in HT-29 cells compared to n9 fatty acids;Awad;Cancer Letters,1995

4. Akkermansia muciniphila phospholipid induces homeostatic immune responses;Bae;Nature,2022

5. Vaccenic acid feeding increases tissue levels of conjugated linoleic acid and suppresses development of premalignant lesions in rat mammary gland;Banni;Nutrition and Cancer-an International Journal,2001

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