Funder
Natural Sciences and Engineering Research Council of Canada
Subject
Biochemistry,Food Science
Reference49 articles.
1. Antihypertensive and Angiotensin-I-Converting Enzyme (ACE)-inhibitory peptides from fish as potential cardioprotective compounds;Abachi;Marine Drugs,2019
2. Isolation of immuno-modulatory biopeptides from Atlantic mackerel (Scomber scombrus) protein hydrolysate based on molecular weight, charge, and hydrophobicity;Abachi;Food and Bioprocess Technology,2022
3. Immunomodulatory effects of fish peptides on cardiometabolic syndrome associated risk factors: A review;Abachi;Food Reviews International,2021
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