Current trends on resveratrol bioactivities to treat periodontitis-Reference-Cited by-同舟云学术

Current trends on resveratrol bioactivities to treat periodontitis

Published:2021-08 Issue: Volume:42 Page:101205
ISSN:2212-4292
Container-title:Food Bioscience
language:en
Short-container-title:Food Bioscience

Author:

Sharifi-Rad Javad,Quispe Cristina,Alfred Mary Angelia,Anil Kumar Nanjangud Venaktesh^ORCID,Lombardi Niccolò,Cinquanta Lucrezia,Iriti Marcello,Varoni Elena M.,Gupta Gaurav,Chellappan Dinesh Kumar^ORCID,Dua Kamal,Cardoso Susana M.,Peron Gregorio^ORCID,Dey Abhijit,Cruz-Martins Natália,Rodrigues Célia F.

Funder

Fundação para a Ciência e a Tecnologia

Ministério da Ciência, Tecnologia e Ensino Superior

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference161 articles.

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2. Resveratrol: Anti-obesity mechanisms of action;Aguirre;Molecules,2014

3. Epidemiology and risk factors of periodontal diseases;Albandar;Dental Clinics of North America,2005

4. Pharmacokinetic and safety profile of trans‐resveratrol in a rising multiple‐dose study in healthy volunteers;Almeida;Molecular Nutrition & Food Research,2009

5. Obesity and periodontal disease in young, middle‐aged, and older adults;Al‐Zahrani;Journal of Periodontology,2003

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1. Cardiovascular risk of dietary trimethylamine oxide precursors and the therapeutic potential of resveratrol and its derivatives;FEBS Open Bio;2024-01-21

2. Resveratrol, a New Allosteric Effector of Hemoglobin, Enhances Oxygen Supply Efficiency and Improves Adaption to Acute Severe Hypoxia;Molecules;2023-02-22

3. Potential role of resveratrol and its nano-formulation as anti-cancer agent;Exploration of Targeted Anti-tumor Therapy;2022-10-31

4. Polyphenols of Antibacterial Potential – May They Help in Resolving Some Present Hurdles in Medicine?;Folia Biologica;2022