Author:
Tang Qihe,Xiong Jian,Wang Jiaxuan,Cao Zhe,Liao Shiqun,Xiao Yang,Tian Wenli,Guo Jun
Funder
National Natural Science Foundation of China
Subject
Biochemistry,Food Science
Cited by
12 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献