Author:
Ko Yuan-Tih,Hsu Shih-Chin,Kazłowski Bartosz,Huang Fu-Hsiung,Liou Chyng-Hwa
Funder
National Science Council
National Taiwan Ocean University
Subject
Biochemistry,Food Science
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献