Comparison of water relations in watercored and non-watercored apples induced by fruit temperature treatment
Author:
Publisher
Elsevier BV
Subject
Horticulture
Reference23 articles.
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2. Effects of water stress control in apple trees by misting;Goode;J. Hort. Sci.,1979
3. Maturity and regional influences on watercore development and its postharvest disappearance in Fuji apples;Harker;J. Am. Soc. Hort. Sci.,1999
4. The effects of polyethylene bagging, calcium carbonate treatment and difference in fruit–air temperatures on the occurrence of watercore in Japanese pear Housui;Inomata;J. Jpn. Soc. Hort. Sci.,1999
5. Surface conductance and water balance of developing apple (Malus pumila Mill.) fruits;Jones;J. Exp. Bot.,1982
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