Anaerobic digestion of cheese dairy wastewater following chemical oxidation-Reference-Cited by-同舟云学术

Anaerobic digestion of cheese dairy wastewater following chemical oxidation

Published:2012-11 Issue:3 Volume:113 Page:253-258
ISSN:1537-5110
Container-title:Biosystems Engineering
language:en
Short-container-title:Biosystems Engineering

Author:

Vlyssides Apostolos G.,Tsimas Emmanuil S.,Barampouti Elli Maria P.,Mai Sofia Th.

Publisher

Elsevier BV

Subject

Soil Science,Agronomy and Crop Science,Food Science,Control and Systems Engineering

Reference15 articles.

1. Aldin, A. (2010). The effect of particle size on hydrolysis and modeling of anaerobic digestion. Graduate Program in Engineering Science Thesis, Ontario, Canada

2. Standard methods for the examination of water and wastewater;APHA-AWWA-WPCF,1989

3. Dairy waste treatment with anaerobic stationary fixed film reactors;van den Berg,1992

4. Anaerobic treatment of dairy wastewater: a review;Burak;Process Biochemistry,2005

5. The effect of holdup and mixing on a stream of fluctuating composition;Danckwerts;Industrial Chemist,1951

Cited by 23 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A review on generation, composition, and valorization of dairy processing sludge: A circular economy-based sustainable approach;Journal of Industrial and Engineering Chemistry;2024-08

2. Remediation and management techniques for industrial dairy wastewater and sludge: a review;Journal of Material Cycles and Waste Management;2024-07-11

3. Revaluation process of cheese whey through the cultivation of black soldier fly larvae (Hermetia illucens);Engineering Reports;2024-01-28

4. A Review on Different Treatment Possibilities of Dairy Wastewater;Theoretical Foundations of Chemical Engineering;2023-08

5. Combined Applications of Physico-Chemical Treatments in Treatment of Industrial Wastewater;Advanced and Innovative Approaches of Environmental Biotechnology in Industrial Wastewater Treatment;2023