Effects of Microbiological Additive on Baled Wet Hay

Author:

Dulcet Edmund,Kaszkowiak Jerzy,Borowski Sylwester,Mikołajczak Jan

Publisher

Elsevier BV

Subject

Soil Science,Agronomy and Crop Science,Food Science,Control and Systems Engineering

Reference22 articles.

1. Storage characteristic of Bermuda grass hay as affected by moisture content and density of square bales;Coblenz;Arkansas Agricultural Experiment Station Research series,1999

2. Studia e prove sperimentali su vari sistemi per distribuzione di integrativl e conservativi nei tricianti. [Research and experiments on different methods of application of additives to silage.];Colzani,1978

3. Grünfutterkonservierung. Wie flüssige Präparate im Aufsammelhäcksler zudosieren? [Ensiling of green forage. How to apply liquid additives in a forage harvester?];Dulcet;Landtechnik,1998

4. Quality assessment of the mixing of vegetable with additives in a forage harvester;Dulcet;Journal of Agricultural Engineering Research,2001

5. Analysis of liquid additives loss when applied to green forage in a forage harvester;Dulcet;Applied Engineering in Agriculture,2000

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