Author:
POSNER BARBARA MILLEN,FRANZ MARY M.,QUATROMONI PAULA A.,GAGNON DAVID R.,SYTKOWSKI PAMELA A.,D’AGOSTINO RALPH B.,CUPPLES L.ADRIENNE
Subject
Nutrition and Dietetics,Food Science
Reference41 articles.
1. The marked decline in coronary heart disase mortality rates in the United States, 1968-81 summary of findings and possible explanations;Stamler;Cardiology.,1985
2. Summary of the Second Report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel II)
3. US Department of Health and Human Services/Public Health Service. Healthy People 2000 National Health Promotion and Disease Prevention Objectives,1992
4. National Cholesterol Education Program. Report of the Expert Panel on Population Strategies for Blood Cholesterol Reduction,1990
5. Some risk factors related to the annual incidence of cardiovascular disease and death using pooled repeated biennial measurements;Cupples,1987
Cited by
43 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献