1. Consistency of nutrient consumption patterns in the United States;Windham;J. Am. Dietet. A.,1981
2. Recommended Dietary Allowances. 9th rev. ed., 1980.,1980
3. Food and Nutrient Intakes of Individuals in 1 Day in the United States, Spring, 1977. USDA Nationwide Food Consumption Survey, 1977-78. Preliminary Report No. 2,1980
4. Applied Regression Analysis and Other Multivariate Methods.;Kleinbaum,1978
5. Milk intolerances;Woodruff,1976