Comparing nutrition programs conducted by public health and Cooperative Extension personnel-Reference-Cited by-同舟云学术

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Comparing nutrition programs conducted by public health and Cooperative Extension personnel

Published:1990-01 Issue:1 Volume:90 Page:59-64
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

Lynne Brown J.,Adams Patricia A.,Lynne Kaltreider D.,Sims Laura S.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference13 articles.

1. Promoting Health/Preventing Disease: Objectives for the Nation,1980

2. Nutrition and Your Health: Dietary Guidelines for Americans. 2nd ed,1985

3. Nutrition services in state and local public health agencies: How do we measure up in 1987?;Kaufman;J Am Diet Assoc,1988

4. Survey of nutritionists in state and local public health agencies;Kaufman;J Am Diet Assoc,1986

5. Progress toward meeting the 1990 nutrition objectives of the nation: Nutrition services and data collection in state/territorial health agencies;Kaufman;Am J Public Health,1987

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Functional roles of today’s public health nutritionist;Journal of the American Dietetic Association;1992-10

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