An evaluation of food group intakes by Mexican-American children-Reference-Cited by-同舟云学术

An evaluation of food group intakes by Mexican-American children

Published:1990-03 Issue:3 Volume:90 Page:388-393
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

Murphy Suzanne R,Castillo Ricardo O.,Martorell Reynaldo,Mendoza Fernando S.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference14 articles.

1. National Center for Health Statistics: Plan and Operation of the Hispanic Health and Nutrition Examination Survey, 1982-84. Vital and Health Statistics. Series 1-No. 19, DHHS Publ. No. (PHS) 85-1321, 1985.

2. U. S. Department of Agriculture: Daily Food Guide. Home and Garden Bull No. 228, 1979

3. Developing a food guidance system to implement the dietary guidelines;Cronin;J Nutr Educ,1987

4. Human Nutrition Information Service, U. S. Department of Agriculture: Dietary Guidelines for Americans: Eat a Variety of Foods. Home and Garden Bull No. 232-1, April 1986

5. Diet and Health, Implications for Reducing Chronic Disease,1989

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