Position of the American Dietetic Association

Author:

Ayoob Keith-Thomas,Duyff Roberta L.,Quagliani Diane

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference35 articles.

1. Nutrition and You—Trends 2000 Final Report. American Dietetic Association: October 1999.

2. US Surgeon General's Report on Nutrition and Health,1988

3. The American Dietetic Association's Complete Food &. Nutrition Guide;Duyff,2002

4. Louis Harris and Associates Health, Information and the Use of Questionable Treatments,1987

5. . National Institute on Aging. Health Quackery. Available at: http://www.nih.gov/nia/health/agepages/healthqy.htm

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