Sensory development in children: Research in taste and olfaction-Reference-Cited by-同舟云学术

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Sensory development in children: Research in taste and olfaction

Published:1985-05 Issue:5 Volume:85 Page:577-583
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

Lawless Harry

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference69 articles.

1. Biophysics and biochemistry of taste;Beidler,1978

2. Location and variation in number of taste buds in human fungiform papillae;Arvidson;Scand J Dent Res,1979

3. The Human Senses;Geldard,1972

4. The vertebrate phylogeny, neural code and integrative processes of taste;Pfaffman,1978

5. Sensory neural patterns and gustation;Erickson,1963

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1. Approaching 100 years of sensory and consumer science: Developments and ongoing issues;Food Quality and Preference;2022-09

2. Acceptability of home fortification with multiple micro-nutrients among Sri Lankan children;PLOS ONE;2021-12-22

3. Adaptation of the Pediatric Smell WheelTM to evaluate olfactory function in Brazilian children;Brazilian Journal of Otorhinolaryngology;2021-10

4. Preference exploration and learning: the role of intensiveness and extensiveness of experience;Journal of Consumer Psychology;2013-07

5. Polydextrose results in a dose-dependent reduction inad libitumenergy intake at a subsequent test meal;British Journal of Nutrition;2013-01-23

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