Adolescent snacks: Nutrient density and nutritional contribution to total intake-Reference-Cited by-同舟云学术

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Adolescent snacks: Nutrient density and nutritional contribution to total intake

Published:1987-12 Issue:12 Volume:87 Page:1678-1679
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

Bigler-Doughten Sharon,Michael Jenkins R.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference10 articles.

1. Clinical services departments in hospitals become revenue-producing departments;Edmimdson;J Am Diet Assoc,1986

2. Handbook of Clinical Dietetics,1981

3. Nutritional Assessment, A Manual for Practitioners;Jenson,1983

4. Nutrition Assessment;Simko,1984

5. Nutrition assessment in clinical practice;Grant;Nutr Clin Pract,1986

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Poor diet quality and food habits are related to impaired nutritional status in 13- to 18-year-old adolescents in Jeddah;Nutrition Research;2010-08

2. Snacking Increased among U.S. Adults between 1977 and 2006;The Journal of Nutrition;2009-12-02

3. The family meal as a culturally relevant nutrition teaching aid;Meals in Science and Practice;2009

4. Nutritional Needs of Female Adolescents;Nutritional Concerns of Women, Second Edition;2003-08-13

5. Correlates of High-Fat/Low-Nutrient—Dense Snack Consumption among Adolescents: Results from Two National Health Surveys;American Journal of Health Promotion;1995-11

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