The antioxidant activity of some commonly used vegetables in Iranian diet
Author:
Publisher
Elsevier BV
Subject
Drug Discovery,Pharmacology,General Medicine
Reference3 articles.
1. Fluorometric Assay for Screening Antioxidative Activity of Vegetables
2. Antioxidant Capacity of Tea and Common Vegetables
3. Phenol Antioxidant Quantity and Quality in Foods: Vegetables
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